Fresh Vegetables
We smash, squash, blend, bash and squish as much fresh vegetable ingredient into our traditional recipes as we can. Yes! Real vegetables! It’s what gives our crackers a variety of natural authentic delicious flavours. No No No: No Palm Oil, No Eggs, No Nuts. We operate with five Allergens : Wheat, Oats (Gluten), Milk (Butter, Cheese). Celery Seed. Sulphites. Mustard.
Culinary Alchemy
Take a look at Our Story! The cartoon illustrates perfectly how we experiment, mix and taste to combine our unique flavours. Cradocs will always innovate to bring the most exciting flavours for you to try!
BAKED IN WALES
Our bakery in the foothills of the Brecon Beacons supports local businesses. Just Ingredients, Caldicot. Packaging design from Design Dough Cardiff. Packaging manufacture from Ethical Packaging, Blaenavon. Ingredients from local shops in Brecon and flour from Co-operative BAKO Wales. We also support Himal, our Gurkha Community Store, where we buy some spices.
Crackers for Cheese Lovers
We bake crackers for the love of cheese. Cradoc's Crackers marry well with fine artisan cheeses. When you take time to select a special cheese it’s important to choose a cracker which will step up to the occasion! We hope you enjoy these savoury bakes made just for you - there is singing and dancing, laughter and love baked into every snap! Welcome to our Cracker-land. We hope you enjoy this little taste of Wales and become Cradoc-addicts! Local Ingredients, Businesses, Suppliers, and Wholesalers contribute to the making of our products, we are proud to be part of the Wales Food and Drink Fine Food Cluster
Beetroot and Garlic
Crisp pink crackers with an earthy savoury flavour, speckled with baked garlic. Vegan friendly
Add to basket Chilli Ginger and Garlic
Crisp and delicious, yellow squares with five Indian spice flavours and a chilli kick.
Add to basket Leek and Caerphilli Cheese
Tasty, crisp and cheesy biscuits, speckled with chopped leek. Contains Dairy
Add to basket Spinach and Celery Seed
Great Taste Award Winner. Authentic flavours and a great crunch. Vegan friendly
Add to basket Pear and Earl Grey
Fruity, semi- sweet and fragranced with begamot oil, delicious with soft creamy cheeses. Contains Butter/Dairy
Add to basket Lemongrass Coconut and Chilli
Authentic Thai flavours from real vegetables, finishing with a chilli kick that satisfies. Vegan friendly
Add to basket Szechuan Peppercorn, Fennel & Red Onion
Szechuan Peppercorn, Fennel and Red Onion. Vegan friendly
Add to basket Sea- Salted Crackers
We use Halen Mon salt to dust these exquisite little squares for dipping dunking, topping and munching. Vegan friendly.
Add to basket Oats with Cheddar Cheese
When a tummy needs to be filled with something savoury, wholesome and nourishing this simple little square is the cracker to choose!
Add to basket Oats Crackers
Everyone loves an oatcake with cheese and we've created a low fat version which is full of oaty flavour and just crying out for some mighty Stilton. Vegan friendly
Add to basket Wholemeal Wheat, Chia & Flax Seed
Whole wheat high fibre twinned with flax seed, chia and poppy. Source of fibre and omega oils. Vegan friendly
Add to basket
Premium Cheese Board Artisan Crackers
Six delicious flavours, everyone will have a favourite! Some plain and simple, perfect for artisan cheeses, others a little more full-bodied and exciting, great with a party drink.
Add to basket
Artisan Vegetable Snacking Crackers
A carefully selected cracker pack designed to combine cleverly with cheese, pates, humus and salsas, dips and dunks. Six of the best, something for everyone, ram-packed with veg.
Add to basketChristmas Crackers
Book early for Christmas with us:
We look forward to receiving your Christmas Cracker List for Santa’s helpers here at Cradocs Bakery:
Stuff you might like to know about Cradocs!
- We’ve been baking crackers for 12 years. We don’t bake anything else, so we have learned the Craft and perfected it!
- Cradoc’s Crackers are baked with Wheat, Whole wheat, and Oats as well as loads of veg, fruits, flowers, seeds, herbs and spices.
- Cradoc’s Baker-ladies are cracker experts, it’s our discipline and our passion.
- Egg Free/Nut Free/Sesame Free/Palm-oil Free.
- Vegetarian.
- Nine Months shelf life for all crackers except six months shelf life for Charcoal and Water biscuits – Checkers.
- Low risk product. We are SALSA accredited and bake to the highest standards.
- But for two biscuit flavours, Pear and Earl Grey and Lemongrass Coconut and Chillies – we bake sugar-free.
- Our bakery is owned by Allie Thomas, Chief Cracker Muncher and run by baker-lady and cracker-packer woman power, wind and wave energy!
Design & Packaging
Allie and Ella the founders of Cradocs, love to create with ingredients. Experimenting, tasting and innovating what can be done with the humble cracker! Allie “Crackers” is a product-designer and foodie. We eat with our eyes, everyone knows that, but how satisfying it is to have the quality of the content reflected in the packaging. It’s our USP, that and delicious biscuits. Photography, sharing and pairing, Insta and FB you can see it all! Allie combines her bakery craft with her artistic flair to make truly delicious bakes and absolutely beautiful packaging.
Artwork by James Rothwell Design Dough, Cardiff
Certified Bakery
Cradoc’s are made in a SALSA certified bakery – that means it is very, very clean and you can trust that we bake to the best standards. Cradocs is part of the Fine Food Cluster, Wales Food and Drink and we bake with passion in our purpose built bakery in Brecon, Mid-Wales.
Art is at the heart of Cradocs!
Learn more about how Cradocs started in Allie's Kitchen.
